For the past several weeks I’ve been on an air fryer roll, trying to air fry just about everything. My new big hit is an air fryer steak. Seriously, who…
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This air fryer chicken breast is seasoned with sesame oil and spices, then cooked to perfection in a little gadget that I never thought I’d enjoy this much. Yes, I…
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Sweet carrots and onions, earthy celery and savory garlic are very simple ingredients that give this dish of braised chicken a magical flavor. A big part of the final flavor profile is…
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When we talk about crispy chicken thighs, we usually mean skin-on fried or baked thighs. It’s not the case here. This recipe uses skinless boneless chicken thighs that are fried…
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What makes this version of panzanella truly special is the pieces of toasted homemade sourdough bread, delicious pan-fried chicken breast, and the Italian-style salad dressing that is so good that you…
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Beef soup Kharcho is a traditional dish of the Republic of Georgia and is known well outside of Georgia itself. There is a good reason for that – the soup…
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Beef pho, or pho bo, is the most popular pho in the West. You can find it in every Vietnamese restaurant. If you are a fan of pho, you have…
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My absolute favorite method to make fried chicken breast to date has been to slice chicken breasts in half and quickly cook them on a skillet over high heat. You…
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With the cold weather upon us, nothing beats a bowl of hot soup, like this delicious vegetable beef soup. This soup is a classic that never fails to satisfy. It’s…